Waldo Burgers

Name: Waldo Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3.5 cups walnuts; 1/2 pound mozzarella, grated; 1/2 pound cheddar, grated; 2 cups onions, minced; 1 teaspoon thyme; 1 teaspoon rosemary; 6 eggs; 8 slices whole wheat bread, processed to crumbs; 2 cloves garlic, minced; 1/2 cup olive oil; 1/2 cup soy sauce

Eats Now Editorial Team · 1605 kcal · General

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Waldo Burgers – a delicious recipe with walnuts, mozzarella, cheddar, onions, thyme, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3.5 cups walnuts
1/2 pound mozzarella, grated
1/2 pound cheddar, grated
2 cups onions, minced
1 teaspoon thyme
1 teaspoon rosemary
6 eggs
8 slices whole wheat bread, processed to crumbs
2 cloves garlic, minced
1/2 cup olive oil
1/2 cup soy sauce

1
process cheese, nuts and bread separately
2
mix all together in large bowl
3
use parchment paper on a cookie sheet, form patties and chill for 2 hours
4
Bake in the oven 350 for 25 to 30 mins, checking often.

1605

kcal

Calories

140

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3.5 cups walnuts, 1/2 pound mozzarella, grated, 1/2 pound cheddar, grated, 2 cups onions, minced, and more.

Yes, Waldo Burgers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1605 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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