How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wakefield Holiday Dip?

You need 7 ingredients. The key ingredients include: 1 pkg. Wakefield Snow crabmeat or Snow Crabmeat and shrimp, thawed, 1 (8 oz.) pkg. cream cheese, softened, 1 c. mayonnaise, juice of 1/2 lemon, and more.

Is Wakefield Holiday Dip suitable as snacks & appetizers?

Yes, Wakefield Holiday Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Wakefield Holiday Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wakefield Holiday Dip Recipe

Name: Wakefield Holiday Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Wakefield Snow crabmeat or Snow Crabmeat and shrimp, thawed; 1 (8 oz.) pkg. cream cheese, softened; 1 c. mayonnaise; juice of 1/2 lemon; 2 to 4 green onions, chopped; 1/2 tsp. mustard; 1/8 tsp. garlic powder

Wakefield Holiday Dip – a delicious recipe with Snow crabmeat, cream cheese, mayonnaise, lemon, green onions, mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg. Wakefield Snow crabmeat or Snow Crabmeat and shrimp, thawed
1 (8 oz.) pkg. cream cheese, softened
1 c. mayonnaise
juice of 1/2 lemon
2 to 4 green onions, chopped
1/2 tsp. mustard
1/8 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Snacks & Appetizers

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