How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waistline Barbecued Chicken Recipe?

You need 10 ingredients. The key ingredients include: 2 tbsp. salad oil or possibly fat, 2 to 3 lbs. broiler fryers, quartered, 3 c. canned tomato juice, 1/2 c. vinegar, and more.

Is Waistline Barbecued Chicken Recipe suitable as meat & poultry?

Yes, Waistline Barbecued Chicken Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Waistline Barbecued Chicken Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Waistline Barbecued Chicken Recipe

Name: Waistline Barbecued Chicken Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. salad oil or possibly fat; 2 to 3 lbs. broiler fryers, quartered; 3 c. canned tomato juice; 1/2 c. vinegar; 1 tbsp. sugar; 3 tbsp. Worcestershire sauce; 1/2 c. ketchup; 4 teaspoon prepared mustard; 1 teaspoon pepper; 2 teaspoon salt

Try this homemade Waistline Barbecued Chicken recipe the whole family will love. Made with salad oil, broiler fryers, tomato juice and vinegar. Easy ste…

This Waistline Barbecued Chicken relies on simple, everyday ingredients such as salad oil or possibly fat, canned tomato juice, vinegar and sugar. It comes together quickly and makes 4 servings, at about 603 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Waistline Barbecued Chicken Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions