Waffles

1. 1

   Sift together the flour, baking powder, sugar, and salt.

2. 2

   Put the milk, eggs, and butter in a shaker and shake.

3. 3

   Add the flour mixture to the liquid mixture in the shaker & shake hard until well blended.

4. 4

   If too thick, add a little more milk.

5. 5

   Pour about 1/3 c into a heated, oiled waffle maker.

No nutritional information available.

No additional tips available.