How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waffle Iron Turkey Melt Panini?

You need 8 ingredients. The key ingredients include: 4 center-cut bacon slices, 3 tablespoons canola mayonnaise, 1 teaspoon Dijon mustard, 8 (1-ounce) slices whole-grain or whole-wheat bread, and more.

Is Waffle Iron Turkey Melt Panini suitable as breakfast?

Yes, Waffle Iron Turkey Melt Panini falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Waffle Iron Turkey Melt Panini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Waffle Iron Turkey Melt Panini Recipe

Name: Waffle Iron Turkey Melt Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 center-cut bacon slices; 3 tablespoons canola mayonnaise; 1 teaspoon Dijon mustard; 8 (1-ounce) slices whole-grain or whole-wheat bread; 8 ounces unsalted sliced deli turkey (such as Boar's Head); 8 (1/8-inch-thick) slices tart apple (such as Granny Smith); 4 (1-ounce) slices reduced-fat colby-Jack cheese; Cooking spray

Start your day right with this Waffle Iron Turkey Melt Panini recipe. Made with center, canola mayonnaise, mustard and bread. Easy step-by-step instruct…

This Waffle Iron Turkey Melt Panini relies on simple, everyday ingredients such as center-cut bacon slices, canola mayonnaise, dijon mustard and cooking spray. It comes together quickly and makes 4 servings, at about 1231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

4 center-cut bacon slices
3 tablespoons canola mayonnaise
1 teaspoon Dijon mustard
8 (1-ounce) slices whole-grain or whole-wheat bread
8 ounces unsalted sliced deli turkey (such as Boar's Head)
8 (1/8-inch-thick) slices tart apple (such as Granny Smith)
4 (1-ounce) slices reduced-fat colby-Jack cheese
Cooking spray

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Quick Info

Servings
4 servings
Calories
1231 kcal
Category
Breakfast

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