How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waffle Corn Bread?

You need 8 ingredients. The key ingredients include: 2 c. yellow corn meal, 1 c. flour, 1 Tbsp. baking powder, 4 Tbsp. sugar, and more.

Is Waffle Corn Bread suitable as breakfast?

Yes, Waffle Corn Bread falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Waffle Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Waffle Corn Bread Recipe

Name: Waffle Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 2 c. yellow corn meal; 1 c. flour; 1 Tbsp. baking powder; 4 Tbsp. sugar; 1/4 lb. margarine; 2 eggs; 1 1/2 c. milk; 1/2 tsp. salt

Waffle Corn Bread – a delicious recipe with yellow corn meal, flour, baking powder, sugar, margarine, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. yellow corn meal
1 c. flour
1 Tbsp. baking powder
4 Tbsp. sugar
1/4 lb. margarine
2 eggs
1 1/2 c. milk
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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