How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waffle Cookies?

You need 5 ingredients. The key ingredients include: 2 lb. butter (not oleo), 16 eggs, 1 qt. plus 1 c. sugar (5 c.), 4 to 5 oz. vanilla, and more.

Is Waffle Cookies suitable as breakfast?

Yes, Waffle Cookies falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Waffle Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Waffle Cookies Recipe

Name: Waffle Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. butter (not oleo); 16 eggs; 1 qt. plus 1 c. sugar (5 c.); 4 to 5 oz. vanilla; flour to make stiff dough

Waffle Cookies – a delicious recipe with butter, eggs, sugar, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 lb. butter (not oleo)
16 eggs
1 qt. plus 1 c. sugar (5 c.)
4 to 5 oz. vanilla
flour to make stiff dough

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2583 kcal
Category
Breakfast

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