How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waffle Chocolate Cake?

You need 10 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/2 cup granulated sugar, 1/4 cup cocoa, 1/2 teaspoon baking powder, and more.

Is Waffle Chocolate Cake suitable as breakfast?

Yes, Waffle Chocolate Cake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Waffle Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Waffle Chocolate Cake Recipe

Name: Waffle Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/2 cup granulated sugar; 1/4 cup cocoa; 1/2 teaspoon baking powder; 1 teaspoon vanilla; 3 eggs, seperated; 1 cup milk; 1/4 cup butter, melted; vanilla ice cream; chocolate syrup

Waffle Chocolate Cake

Eats Now Editorial Team · 578 kcal · Breakfast

Waffle Chocolate Cake – a delicious recipe with flour, granulated sugar, cocoa, baking powder, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Waffle Chocolate Cake

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