Waffer Delight Diwali Special..**$$$###

1. 1

   Put a pan to heat add the sugar and as it melts add almonds , cashew nuts , pistas , pour in a plate and allow it to cool then crush it to a fine powder.

2. 2

   Soak the fig (Anjeer ) in hot water and when it softens , cut it in to very small pieces.

3. 3

   In a bowl mix chocolate sauce , chocolate icing , the small pieces of fig and crushed mixture of nuts.

4. 4

   Take the biscuit , cut it in to half (length wise ),

5. 5

   Spread the chocolate mixture on the biscuit and close

6. 6

   It with the other piece of biscuit. In the same manner make the other three also. Put in the fridge.

* Per serving · 4 servings · Values may vary.

No additional tips available.