Wacky Chocolate-Orange Cake With Orange Frosting Recipe

Name: Wacky Chocolate-Orange Cake With Orange Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: THE CAKE; 1 1/2 cups flour; 1 cup sugar; 3 tablespoons cocoa; 1 teaspoon baking soda; 1/2 teaspoon salt; 5 tablespoons olive oil or 5 tablespoons canola oil; 1 teaspoon white vinegar (I kid thee not - please do not omit or substitute); 1 teaspoon vanilla extract; 1/2 teaspoon orange extract; 1 cup orange juice; THE FROSTING; 1 1/2 teaspoons unflavored gelatin; 3 tablespoons cold water; 3 tablespoons orange juice; 1 1/2 cups heavy whipping cream; 3/8 cup confectioners' sugar; 3/4 teaspoon vanilla extract; 1/4 teaspoon orange extract

Servings: persons

THE CAKE
1 1/2 cups flour
1 cup sugar
3 tablespoons cocoa
1 teaspoon baking soda
1/2 teaspoon salt
5 tablespoons olive oil or 5 tablespoons canola oil
1 teaspoon white vinegar (I kid thee not - please do not omit or substitute)
1 teaspoon vanilla extract
1/2 teaspoon orange extract
1 cup orange juice
THE FROSTING
1 1/2 teaspoons unflavored gelatin
3 tablespoons cold water
3 tablespoons orange juice
1 1/2 cups heavy whipping cream
3/8 cup confectioners' sugar
3/4 teaspoon vanilla extract
1/4 teaspoon orange extract

1
["---- THE CAKE ----.", "Preheat oven to 350 Fahrenheit.", "Sift together flour, sugar, baking soda and salt into an 8"" x 8"" baking pan.", "Make 3 holes in the dry ingredients.", "Place oil in the first hole, vinegar in the second hole, and vanilla in the third hole (again, I kid thee not- trust me on this one!).", "Pour orange juice over everything and mix well.", "Spread batter evenly in the pan and bake in dish that the batter was mixed in.", "Bake 30 minutes or until center is firm.", "Allow to cool.", "Refrigerate leftovers (if any).", "---- THE FROSTING ----.", "Combine gelatin, orange juice, and cold water in small saucepan.", "Let stand until thick.", "Place over low heat, stirring constantly, just until gelatin dissolves.", "Remove from heat and cool, but do not allow to set.", "Whip cream, sugar and vanilla until slightly thickened.", "While beating slowly, gradually add gelatin to whipped cream mixture.", "Whip at high speed until stiff.", "Spread thickly on the cake."]

970

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: THE CAKE, 1 1/2 cups flour, 1 cup sugar, 3 tablespoons cocoa, and more.

Yes, Wacky Chocolate-Orange Cake With Orange Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wacky Chocolate-Orange Cake With Orange Frosting

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