How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Virginia Vincent'S French Dressing?

You need 5 ingredients. The key ingredients include: 1/2 c. sugar, 1/3 c. ketchup, 1/2 tsp. salt, 1/3 c. vinegar and lemon juice, combined, and more.

Is Virginia Vincent'S French Dressing suitable as general?

Yes, Virginia Vincent'S French Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Virginia Vincent'S French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Virginia Vincent'S French Dressing Recipe

Name: Virginia Vincent'S French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1/3 c. ketchup; 1/2 tsp. salt; 1/3 c. vinegar and lemon juice, combined; 1/2 to 3/4 c. oil

Virginia Vincent'S French Dressing – a delicious recipe with sugar, ketchup, salt, vinegar, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. sugar
1/3 c. ketchup
1/2 tsp. salt
1/3 c. vinegar and lemon juice, combined
1/2 to 3/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
General

Eats Now Editorial Team

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Virginia Vincent'S French Dressing

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