How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Virginia'S Baked Spaghetti?

You need 10 ingredients. The key ingredients include: 16 ounces spaghetti noodles, cooked, 2 (24 ounce) jars spaghetti sauce, 2 lbs ground beef, browned, 1/4 cup butter, and more.

Is Virginia'S Baked Spaghetti suitable as pasta & noodles?

Yes, Virginia'S Baked Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Virginia'S Baked Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Virginia'S Baked Spaghetti Recipe

Name: Virginia'S Baked Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces spaghetti noodles, cooked; 2 (24 ounce) jars spaghetti sauce; 2 lbs ground beef, browned; 1/4 cup butter; 1/4 cup flour; 1/4 cup grated parmesan cheese; 2 teaspoons salt; 1/2 teaspoon garlic powder; 12 ounces evaporated milk; 3 cups shredded cheddar cheese, divided

Virginia'S Baked Spaghetti

Eats Now Editorial Team · 1546 kcal · Pasta & Noodles

Virginia'S Baked Spaghetti – a delicious recipe with noodles, sauce, ground beef, butter, flour, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Virginia'S Baked Spaghetti

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