How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Virginia Meat Loaf?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground chicken or beef, 1/2 c. fresh ground sausage, 1 c. cream of mushroom soup, 1/2 tsp. celery seed or salt, and more.

Is Virginia Meat Loaf suitable as soups & stews?

Yes, Virginia Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Virginia Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Virginia Meat Loaf Recipe

Name: Virginia Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chicken or beef; 1/2 c. fresh ground sausage; 1 c. cream of mushroom soup; 1/2 tsp. celery seed or salt; 2/3 c. chopped onion; 1 c. pimento; 5 to 6 eggs; 1/2 c. chopped green pepper; 6 c. cracker crumbs; salt and pepper

Try this homemade Virginia Meat Loaf recipe the whole family will love. Made with ground chicken, fresh ground sausage, cream of mushroom soup and celer…

This Virginia Meat Loaf relies on simple, everyday ingredients such as ground chicken or beef, fresh ground sausage, cream of mushroom soup and celery seed or salt. It comes together quickly and makes 4 servings, at about 498 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Virginia Meat Loaf

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions