How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Rellenos?

You need 6 ingredients. The key ingredients include: 1 (4 oz.) can whole chiles, seeded and halved, 1/2 lb. Monterey Jack cheese, cut in 1/2-inch slices, 2 eggs, 2/3 c. flour, and more.

Is Chili Rellenos suitable as soups & stews?

Yes, Chili Rellenos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Rellenos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Rellenos Recipe

Name: Chili Rellenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (4 oz.) can whole chiles, seeded and halved; 1/2 lb. Monterey Jack cheese, cut in 1/2-inch slices; 2 eggs; 2/3 c. flour; 1 1/2 c. milk; 1 tsp. salt

Chili Rellenos – a delicious recipe with whole chiles, cheese, eggs, flour, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (4 oz.) can whole chiles, seeded and halved
1/2 lb. Monterey Jack cheese, cut in 1/2-inch slices
2 eggs
2/3 c. flour
1 1/2 c. milk
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Chili Rellenos

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