How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Virginia Dip?

You need 6 ingredients. The key ingredients include: 1/2 c. sour cream, 5 oz. jar chipped beef, 8 oz. soft cream cheese, 1/2 tsp. garlic salt, and more.

Is Virginia Dip suitable as snacks & appetizers?

Yes, Virginia Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Virginia Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Virginia Dip Recipe

Name: Virginia Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sour cream; 5 oz. jar chipped beef; 8 oz. soft cream cheese; 1/2 tsp. garlic salt; 1/2 tsp. onion salt; 2 Tbsp. milk

Virginia Dip – a delicious recipe with sour cream, beef, cream cheese, garlic salt, onion salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. sour cream
5 oz. jar chipped beef
8 oz. soft cream cheese
1/2 tsp. garlic salt
1/2 tsp. onion salt
2 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Virginia Dip

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