Try this homemade Virgin Island Kallaloo recipe the whole family will love. Made with salt meat, fresh fish, mixed greens and conch. Easy step-by-step i…
This Virgin Island Kallaloo relies on simple, everyday ingredients such as fresh fish, spinach or mixed greens, crabs or corned conch and okra. It comes together quickly and makes 4 servings, at about 134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026