How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Virgin Bloody Mary?

You need 10 ingredients. The key ingredients include: 8 ounces, fluid Naked Juice Power Garden Tomato Kick, 1/2 teaspoons Lemon Juice, 1/8 teaspoons Celery Salt, 2 drops Hot Sauce, to taste, and more.

Is Virgin Bloody Mary suitable as general?

Yes, Virgin Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Virgin Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Virgin Bloody Mary Recipe

Name: Virgin Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, fluid Naked Juice Power Garden Tomato Kick; 1/2 teaspoons Lemon Juice; 1/8 teaspoons Celery Salt; 2 drops Hot Sauce, to taste; 3 drops Worcestershire Sauce; 1/2 cups Ice Cubes; 1 dash Pepper; 1 stalk Celery, Cleaned; 1 slice Lemon; 3 whole Spanish Olives

Try this homemade Virgin Bloody Mary recipe the whole family will love. Made with Lemon Juice, Celery Salt, Worcestershire Sauce and Pepper. Easy step-b…

This Virgin Bloody Mary relies on simple, everyday ingredients such as lemon juice, celery salt, drops hot sauce, to taste and drops worcestershire sauce. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Virgin Bloody Mary

Tips for the best results

Variations & substitutions

My Personal Notes

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