Vip Club Sandwich

1. 1

   Toast the bread and set aside.

2. 2

   Add the bacon to a skillet and fry until crisp. Remove the bacon and set aside.

3. 3

   Add the chicken to the skillet and saute for 5 minutes on each side until brown.

4. 4

   Coat each slice of bread with mayonnaise. Add the lettuce, tomatoes, bacon, chicken, ham, and cheese. Top with the second slice of bread. Repeat for the second sandwich. Cut each sandwich in half, and then in half again. Skewer with a long toothpick and serve with French fries.

* Per serving · 4 servings · Values may vary.

No additional tips available.