Bake this irresistible Vintage Cheddar, Apple And Rosemary Tart at home. Made with olive oil, rosemary, sherry wine vinegar and apples. Easy step-by-ste…
This Vintage Cheddar, Apple And Rosemary Tart relies on simple, everyday ingredients such as olive oil, rosemary, sherry wine vinegar and puff pastry. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vintage Cheddar, Apple And Rosemary Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026