How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinegar Pie?

You need 8 ingredients. The key ingredients include: 2 c. boiling water, 1/4 c. vinegar, 1 c. sugar, 3 Tbsp. flour, and more.

Is Vinegar Pie suitable as baking & desserts?

Yes, Vinegar Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vinegar Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vinegar Pie Recipe

Name: Vinegar Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. boiling water; 1/4 c. vinegar; 1 c. sugar; 3 Tbsp. flour; 3 eggs; 1 tsp. lemon flavoring; 1/3 tsp. salt; 3 Tbsp. sugar

Vinegar Pie – a delicious recipe with boiling water, vinegar, sugar, flour, eggs, lemon flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. boiling water
1/4 c. vinegar
1 c. sugar
3 Tbsp. flour
3 eggs
1 tsp. lemon flavoring
1/3 tsp. salt
3 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1488 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Jewish Pound Cake
Delphine'S Cake Dessert
Creamy-Banana Pudding
Kentucky Biscuits

Vinegar Pie

How did you like this recipe?

Frequently Asked Questions