Name: Vinegar Pie
Yield: 4 servings
Ingredients: 1 each eggs; 3 tablespoons apple cider vinegar; 1 teaspoon lemon extract; 4 tablespoons flour, all-purpose; 1 cup sugar; 1 cup water boiling; 1 each pie shell (9 inch) baked

Vinegar Pie – a delicious recipe with eggs, apple cider vinegar, lemon, flour, sugar, water boiling. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 each eggs
3 tablespoons apple cider vinegar
1 teaspoon lemon extract
4 tablespoons flour, all-purpose
1 cup sugar
1 cup water boiling
1 each pie shell (9 inch) baked

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vinegar Pie

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