How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinegar Pickled Shrimp?

You need 5 ingredients. The key ingredients include: 5 lbs thawed shrimp, 2 cups white vinegar, 4 cups water, 5 teaspoons salt, and more.

Is Vinegar Pickled Shrimp suitable as seafood?

Yes, Vinegar Pickled Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Vinegar Pickled Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vinegar Pickled Shrimp Recipe

Name: Vinegar Pickled Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs thawed shrimp; 2 cups white vinegar; 4 cups water; 5 teaspoons salt; 5 -7 tablespoons cayenne, i only use 2 and its spicy

Vinegar Pickled Shrimp – a delicious recipe with shrimp, white vinegar, water, salt, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 lbs thawed shrimp
2 cups white vinegar
4 cups water
5 teaspoons salt
5 -7 tablespoons cayenne, i only use 2 and its spicy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Seafood

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Vinegar Pickled Shrimp

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