How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinegar Onion Hamburger Patties?

You need 9 ingredients. The key ingredients include: 1 lb ground beef, 1 1/2 tablespoons balsamic vinegar, 1 1/2 tablespoons Worcestershire sauce, 1 teaspoon lemon pepper, and more.

Is Vinegar Onion Hamburger Patties suitable as meat & poultry?

Yes, Vinegar Onion Hamburger Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vinegar Onion Hamburger Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vinegar Onion Hamburger Patties Recipe

Name: Vinegar Onion Hamburger Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 1/2 tablespoons balsamic vinegar; 1 1/2 tablespoons Worcestershire sauce; 1 teaspoon lemon pepper; 1 teaspoon garlic powder; 1 egg; 1 (1 1/4 ounce) envelope Lipton Onion Soup Mix; 6 -9 dashes Worcestershire sauce; sliced cheese (optional)

Vinegar Onion Hamburger Patties – a delicious recipe with ground beef, balsamic vinegar, Worcestershire sauce, lemon pepper, garlic, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
1 1/2 tablespoons balsamic vinegar
1 1/2 tablespoons Worcestershire sauce
1 teaspoon lemon pepper
1 teaspoon garlic powder
1 egg
1 (1 1/4 ounce) envelope Lipton Onion Soup Mix
6 -9 dashes Worcestershire sauce
sliced cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Meat & Poultry

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Vinegar Onion Hamburger Patties

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