Try this homemade Vinegar-Glazed Zucchini recipe the whole family will love. Made with firm zucchinis, onion, marjoram and red wine vinegar. Easy step-b…
This Vinegar-Glazed Zucchini relies on simple, everyday ingredients such as small onion, chopped, marjoram, red wine vinegar and sugar. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026