How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinegar Dressing For Banana Salad?

You need 8 ingredients. The key ingredients include: 2 egg yolks, 3/4 c. brown sugar, 1/4 c. flour, 2 Tbsp. vinegar, and more.

Is Vinegar Dressing For Banana Salad suitable as salads?

Yes, Vinegar Dressing For Banana Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vinegar Dressing For Banana Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vinegar Dressing For Banana Salad Recipe

Name: Vinegar Dressing For Banana Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg yolks; 3/4 c. brown sugar; 1/4 c. flour; 2 Tbsp. vinegar; 1 1/2 c. milk; 2 Tbsp. butter; 5 to 6 bananas; 1/2 c. skinless peanuts, chopped

Vinegar Dressing For Banana Salad – a delicious recipe with egg yolks, brown sugar, flour, vinegar, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 egg yolks
3/4 c. brown sugar
1/4 c. flour
2 Tbsp. vinegar
1 1/2 c. milk
2 Tbsp. butter
5 to 6 bananas
1/2 c. skinless peanuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Salads

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