Try this homemade Vinegar and Salt Grilled Potato "Chips" recipe the whole family will love. Made with gold potatoes, Canola oil, Salt and Freshly groun…
This Vinegar and Salt Grilled Potato "Chips" relies on simple, everyday ingredients such as canola oil, salt, freshly ground black pepper and malt vinegar. It comes together quickly and makes 4 servings, at about 62 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026