How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinaigrette Francaise(Dressing For Vegetables) ?

You need 6 ingredients. The key ingredients include: 4 Tbsp. wine vinegar, 1/8 tsp. salt, 1/4 tsp. dry mustard, 4 Tbsp. olive oil, and more.

Is Vinaigrette Francaise(Dressing For Vegetables) suitable as salads?

Yes, Vinaigrette Francaise(Dressing For Vegetables) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vinaigrette Francaise(Dressing For Vegetables) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vinaigrette Francaise(Dressing For Vegetables) Recipe

Name: Vinaigrette Francaise(Dressing For Vegetables)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. wine vinegar; 1/8 tsp. salt; 1/4 tsp. dry mustard; 4 Tbsp. olive oil; big pinch pepper; 1 Tbsp. herb combination (parsley, chives, basil)

Vinaigrette Francaise(Dressing For Vegetables) – a delicious recipe with wine vinegar, salt, dry mustard, olive oil, pepper, herb combination. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 Tbsp. wine vinegar
1/8 tsp. salt
1/4 tsp. dry mustard
4 Tbsp. olive oil
big pinch pepper
1 Tbsp. herb combination (parsley, chives, basil)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Salads

Eats Now Editorial Team

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Vinaigrette Francaise(Dressing For Vegetables)

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