How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vieux Blanc?

You need 8 ingredients. The key ingredients include: 1 1/2 ounces vodka, preferably rye, such as Bols, 3/4 ounce pisco, 3/4 ounce French vermouth, such as Dolin, 1/4 ounce Galliano (Italian herbal liqueur), and more.

Is Vieux Blanc suitable as general?

Yes, Vieux Blanc falls under the General category and is a great choice for this type of meal.

How do I store leftover Vieux Blanc?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vieux Blanc Recipe

Name: Vieux Blanc
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 ounces vodka, preferably rye, such as Bols; 3/4 ounce pisco; 3/4 ounce French vermouth, such as Dolin; 1/4 ounce Galliano (Italian herbal liqueur); 1/4 ounce Benedictine (spiced herbal liqueur); 2 dashes of lemon bitters; Ice; 1 lemon twist

Vieux Blanc – a delicious recipe with vodka, pisco, Galliano, lemon bitters, lemon twist. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 ounces vodka, preferably rye, such as Bols
3/4 ounce pisco
3/4 ounce French vermouth, such as Dolin
1/4 ounce Galliano (Italian herbal liqueur)
1/4 ounce Benedictine (spiced herbal liqueur)
2 dashes of lemon bitters
Ice
1 lemon twist

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Vieux Blanc

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