How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vietnamese Pork Balls?

You need 17 ingredients. The key ingredients include: 500g minced pork Safeway 1 lb For $1.99 thru 02/09, 250g block PHILADELPHIA Cream Cheese, softened, 1/3 cup fish sauce, 2 tablespoon sugar, and more.

Is Vietnamese Pork Balls suitable as seafood?

Yes, Vietnamese Pork Balls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Vietnamese Pork Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vietnamese Pork Balls Recipe

Name: Vietnamese Pork Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500g minced pork Safeway 1 lb For $1.99 thru 02/09; 250g block PHILADELPHIA Cream Cheese, softened; 1/3 cup fish sauce; 2 tablespoon sugar; 1 tablespoon finely chopped coriander; 2 spring onions, finely sliced; 3 clove garlic, crushed; 1 teaspoon black pepper; 2 tablespoons oil; Dipping Sauce; 1/4 cup fish sauce; 2 tablespoons water; 1 tablespoon sugar; 1 tablespoon vinegar; 1 tablespoon finely chopped coriander; 1 clove garlic, crushed; 1 teaspoon crushed chilli

Vietnamese Pork Balls

Eats Now Editorial Team · 652 kcal · Seafood

Vietnamese Pork Balls – a delicious recipe with PHILADELPHIA Cream Cheese, fish sauce, sugar, coriander, spring onions, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Vietnamese Pork Balls

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