How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Shrimp?

You need 8 ingredients. The key ingredients include: 1 pound butter, cubed, 3 medium lemons, sliced, 2 tablespoons plus 1-1/2 teaspoons coarsely ground pepper, 2 tablespoons Worcestershire sauce, and more.

Is Louisiana Shrimp suitable as seafood?

Yes, Louisiana Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Louisiana Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louisiana Shrimp Recipe

Name: Louisiana Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound butter, cubed; 3 medium lemons, sliced; 2 tablespoons plus 1-1/2 teaspoons coarsely ground pepper; 2 tablespoons Worcestershire sauce; 2 garlic cloves, minced; 1/2 teaspoon salt; 1/2 teaspoon hot pepper sauce; 2-1/2 pounds uncooked shell-on medium shrimp

Louisiana Shrimp – a delicious recipe with butter, lemons, ground pepper, Worcestershire sauce, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound butter, cubed
3 medium lemons, sliced
2 tablespoons plus 1-1/2 teaspoons coarsely ground pepper
2 tablespoons Worcestershire sauce
2 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon hot pepper sauce
2-1/2 pounds uncooked shell-on medium shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
963 kcal
Category
Seafood

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