Try this homemade Vietnamese Iced Coffee recipe the whole family will love. Made with water, dark roast ground coffee beans, condensed milk and cubes. E…
This Vietnamese Iced Coffee relies on simple, everyday ingredients such as water, sweetened condensed milk and ice cubes. It comes together quickly and makes 4 servings, at about 57 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
persons