How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vietnamese Chile Dipping Sauce?

You need 8 ingredients. The key ingredients include: 1 tbsp. Thai chile, seeded and diced, 6 tbsp. fresh lime juice, 1 tsp. sugar, 1 clove garlic, minced, and more.

Is Vietnamese Chile Dipping Sauce suitable as snacks & appetizers?

Yes, Vietnamese Chile Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vietnamese Chile Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vietnamese Chile Dipping Sauce Recipe

Name: Vietnamese Chile Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. Thai chile, seeded and diced; 6 tbsp. fresh lime juice; 1 tsp. sugar; 1 clove garlic, minced; 1 tsp. fish sauce; 1 tbsp. cucumber, finely diced; 2 tbsp. red onion, finely diced; 2 tbsp. fresh cilantro, finely diced

Vietnamese Chile Dipping Sauce – a delicious recipe with Thai chile, lime juice, sugar, clove garlic, fish sauce, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 tbsp. Thai chile, seeded and diced
6 tbsp. fresh lime juice
1 tsp. sugar
1 clove garlic, minced
1 tsp. fish sauce
1 tbsp. cucumber, finely diced
2 tbsp. red onion, finely diced
2 tbsp. fresh cilantro, finely diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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