How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Souffle ?

You need 10 ingredients. The key ingredients include: 8 Tbs (1 stick) butter, unsalted, 4 lb Vidalia or other sweet onion, thinly sliced, 1/2 tsp salt, 3 Tbs flour, all purpose, and more.

Is Vidalia Onion Souffle suitable as baking & desserts?

Yes, Vidalia Onion Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Souffle ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vidalia Onion Souffle Recipe

Name: Vidalia Onion Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 Tbs (1 stick) butter, unsalted; 4 lb Vidalia or other sweet onion, thinly sliced; 1/2 tsp salt; 3 Tbs flour, all purpose; 2 tsp baking powder; 1/2 tsp nutmeg; 1 tsp salt; 6 eggs, large; 2 cups heavy cream; 3/4 cup Parmigiano_Reggiano cheese, grated

Vidalia Onion Souffle

Eats Now Editorial Team · 2601 kcal · Baking & Desserts

Vidalia Onion Souffle – a delicious recipe with butter, Vidalia, salt, flour, baking powder, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vidalia Onion Souffle

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