How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Rings?

You need 9 ingredients. The key ingredients include: 2 large Vidalia onions, 2 1/4 c. all-purpose flour, divided, 1 1/4 tsp. baking powder, 1 1/4 tsp. salt, and more.

Is Vidalia Onion Rings suitable as general?

Yes, Vidalia Onion Rings falls under the General category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Rings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vidalia Onion Rings Recipe

Name: Vidalia Onion Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large Vidalia onions; 2 1/4 c. all-purpose flour, divided; 1 1/4 tsp. baking powder; 1 1/4 tsp. salt; 1/4 tsp. white pepper; 2 c. buttermilk; 1 1/2 Tbsp. vegetable oil; 2 eggs, separated; vegetable oil (for frying)

Vidalia Onion Rings – a delicious recipe with Vidalia onions, all-purpose flour, baking powder, salt, white pepper, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large Vidalia onions
2 1/4 c. all-purpose flour, divided
1 1/4 tsp. baking powder
1 1/4 tsp. salt
1/4 tsp. white pepper
2 c. buttermilk
1 1/2 Tbsp. vegetable oil
2 eggs, separated
vegetable oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1495 kcal
Category
General

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Vidalia Onion Rings

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