How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Pie?

You need 7 ingredients. The key ingredients include: 3 c. sliced Vidalia onions, 2 eggs, 1/2 c. evaporated milk, 1 tsp. salt, and more.

Is Vidalia Onion Pie suitable as baking & desserts?

Yes, Vidalia Onion Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vidalia Onion Pie Recipe

Name: Vidalia Onion Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sliced Vidalia onions; 2 eggs; 1/2 c. evaporated milk; 1 tsp. salt; pepper; 2 Tbsp. butter; 1 pie shell

Vidalia Onion Pie – a delicious recipe with Vidalia onions, eggs, milk, salt, pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sliced Vidalia onions
2 eggs
1/2 c. evaporated milk
1 tsp. salt
pepper
2 Tbsp. butter
1 pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vidalia Onion Pie

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