How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Pie?

You need 7 ingredients. The key ingredients include: pastry for 9-inch pie, 3 c. sliced or cubed onions, 3 Tbsp. butter or margarine, 2 eggs, and more.

Is Vidalia Onion Pie suitable as baking & desserts?

Yes, Vidalia Onion Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vidalia Onion Pie Recipe

Name: Vidalia Onion Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pastry for 9-inch pie; 3 c. sliced or cubed onions; 3 Tbsp. butter or margarine; 2 eggs; 1/2 c. evaporated milk (undiluted); 1 tsp. salt; 1/8 tsp. black pepper

Vidalia Onion Pie – a delicious recipe with pastry, onions, butter, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

pastry for 9-inch pie
3 c. sliced or cubed onions
3 Tbsp. butter or margarine
2 eggs
1/2 c. evaporated milk (undiluted)
1 tsp. salt
1/8 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Southern Corn Pudding
Refrigerator Bran Muffins
Watermelon Cookies
Harriet'S Cookies (Brown Sugar Shortbread Bars With Chocolate)

Vidalia Onion Pie

How did you like this recipe?

Frequently Asked Questions