Vidalia Onion Casserole

1. 1

   Melt stick of butter in a large pot with oil.

2. 2

   Add onions, finely chopped.

3. 3

   Saute until onions are tender.

4. 4

   Add chicken broth and let simmer for a few minutes, then add box of Ritz crackers. Add enough crackers to make the mixture very thick and stiff. Grate the cheese.

5. 5

   Layer casserole dish with a layer of mixture, then a layer of cheese, alternating until finished.

6. 6

   Put some cheese on top.

7. 7

   Bake at 350u00b0 for 20 minutes, just before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.