Vidalia Onion Casserole

1. 1

   Cut onions into chunks and boil to tender.

2. 2

   Then melt butter and saute onions for 5 minutes.

3. 3

   Set aside.

4. 4

   Beat milk and eggs together and pour over onions, 1 1/2 cups cheese and crumble 25 Ritz crackers to mixture and salt and pepper to taste and mix well.

5. 5

   Sprinkle remaining cheese and remaining crackers on top. Dot with butter.

6. 6

   Bake at 325u00b0 for 35 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.