Bake this irresistible Vidalia Onion & Bacon Flatbread at home. Made with Vidalia onions, water, salt and OSCAR MAYER Bacon. Easy step-by-step instructi…
This Vidalia Onion & Bacon Flatbread relies on simple, everyday ingredients such as qt. water, salt, each pita breads (6 inch) and fresh thyme, chopped. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026