Party Meatballs

Name: Party Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 c. cornflake crumbs; 1/3 c. parsley flakes; 2 eggs; 2 Tbsp. soy sauce; 1/2 tsp. pepper; 1/2 tsp. garlic powder; 1/3 c. ketchup; 2 tsp. minced onion; 1 Tbsp. lemon juice; 1 lb. can jellied cranberry sauce; 1 (12 oz.) can chili sauce; 2 Tbsp. dark brown sugar

Eats Now Editorial Team · 762 kcal · Meat & Poultry

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Party Meatballs – a delicious recipe with ground beef, cornflake crumbs, parsley flakes, eggs, soy sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1 c. cornflake crumbs
1/3 c. parsley flakes
2 eggs
2 Tbsp. soy sauce
1/2 tsp. pepper
1/2 tsp. garlic powder
1/3 c. ketchup
2 tsp. minced onion
1 Tbsp. lemon juice
1 lb. can jellied cranberry sauce
1 (12 oz.) can chili sauce
2 Tbsp. dark brown sugar

1
Heat cranberry sauce until melted.
2
Add all other ingredients. Pour over meatballs and heat in 350u00b0 oven for 45 minutes to 1 hour, cooking meatballs to desired doneness.

762

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb. ground beef, 1 c. cornflake crumbs, 1/3 c. parsley flakes, 2 eggs, and more.

Yes, Party Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
762 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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