Victorian Tomato Relish Recipe

Name: Victorian Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 tomatoes; 8 onions; 3 -4 lebanese cucumbers (or one large burpless cucumber, or a couple of ordinary cucumbers, but, because you need to use the); 1 1/2 ounces salt; 2 lbs sugar (white, brown or half white or half brown); 0.5 (1687 ml) bottle malt vinegar or (1687 ml) bottle white distilled vinegar; 3 tablespoons mustard; 3 teaspoons cayenne pepper; 6 tablespoons flour (for thickening); 3 tablespoons curry powder (use Clive of India if available)

Servings: persons

24 tomatoes
8 onions
3 -4 lebanese cucumbers (or one large burpless cucumber, or a couple of ordinary cucumbers, but, because you need to use the)
1 1/2 ounces salt
2 lbs sugar (white, brown or half white or half brown)
0.5 (1687 ml) bottle malt vinegar or (1687 ml) bottle white distilled vinegar
3 tablespoons mustard
3 teaspoons cayenne pepper
6 tablespoons flour (for thickening)
3 tablespoons curry powder (use Clive of India if available)

1
Cut up the unskinned tomatoes, onions, and unpeeled cucumbers.
2
Sprinkle with all the salt, stir it through, and leave overnight to draw out the liquid.
3
Strain off liquid- as much as you can.
4
Add sugar and vinegar.
5
Boil till tender then add mustard and cayenne pepper (you can vary this according to taste).
6
Mix flour and curry powder with extra vinegar and add to cooked tomatoes to thicken.
7
Bottle in sterilized jars.
8
Cover when cold.
9
Can be used immediately and also keeps really well.

1170

kcal

Calories

Fat

290

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 24 tomatoes, 8 onions, 3 -4 lebanese cucumbers (or one large burpless cucumber, or a couple of ordinary cucumbers, but, because you need to use the), 1 1/2 ounces salt, and more.

Yes, Victorian Tomato Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Victorian Tomato Relish

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