How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Victoria Fudge?

You need 8 ingredients. The key ingredients include: 3 c. sugar, 3/4 c. sweet cream, 1 c. coconut, 1/4 c. chopped candied cherries, and more.

Is Victoria Fudge suitable as baking & desserts?

Yes, Victoria Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Victoria Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Victoria Fudge Recipe

Name: Victoria Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 3/4 c. sweet cream; 1 c. coconut; 1/4 c. chopped candied cherries; 1/4 c. butter; 1/4 c. chopped candied pineapple; 1 tsp. almond or rose flavoring; 1/4 c. chopped figs

Victoria Fudge – a delicious recipe with sugar, sweet cream, coconut, candied cherries, butter, candied pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
3/4 c. sweet cream
1 c. coconut
1/4 c. chopped candied cherries
1/4 c. butter
1/4 c. chopped candied pineapple
1 tsp. almond or rose flavoring
1/4 c. chopped figs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
974 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Victoria Fudge

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