How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vickys Roast Chicken Ratatouille, Gluten, Dairy, Egg & Soy-Free?

You need 9 ingredients. The key ingredients include: 1 small aubergine/eggplant, cut into chunks, 1 courgette/zucchini, cut into chunks, 1 red onion, cut into halved wedges, 2 red peppers, cut into chunks, and more.

Is Vickys Roast Chicken Ratatouille, Gluten, Dairy, Egg & Soy-Free suitable as meat & poultry?

Yes, Vickys Roast Chicken Ratatouille, Gluten, Dairy, Egg & Soy-Free falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vickys Roast Chicken Ratatouille, Gluten, Dairy, Egg & Soy-Free?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vickys Roast Chicken Ratatouille, Gluten, Dairy, Egg & Soy-Free Recipe

Name: Vickys Roast Chicken Ratatouille, Gluten, Dairy, Egg & Soy-Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small aubergine/eggplant, cut into chunks; 1 courgette/zucchini, cut into chunks; 1 red onion, cut into halved wedges; 2 red peppers, cut into chunks; 4 medium tomatoes, quartered; 4 tbsp olive oil + extra for drizzling; 4 chicken breasts, skin on or off; 3 sprigs of rosemary or 2 tsp dried leaves; 1 salt and fresh black pepper

Vickys Roast Chicken Ratatouille, Gluten, Dairy, Egg & Soy-Free – a delicious recipe with eggplant, zucchini, red onion, red peppers, tomatoes, olive oil +. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 small aubergine/eggplant, cut into chunks
1 courgette/zucchini, cut into chunks
1 red onion, cut into halved wedges
2 red peppers, cut into chunks
4 medium tomatoes, quartered
4 tbsp olive oil + extra for drizzling
4 chicken breasts, skin on or off
3 sprigs of rosemary or 2 tsp dried leaves
1 salt and fresh black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vickys Roast Chicken Ratatouille, Gluten, Dairy, Egg & Soy-Free

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