Bake this irresistible Vickys Kiwi, Apple & Grape Sorbet at home. Made with water, depending on sweetness of fruit, kiwi fruits and handful green seedle…
This Vickys Kiwi, Apple & Grape Sorbet relies on simple, everyday ingredients such as warm water and lemon or lime juice. It comes together quickly and makes 4 servings, at about 126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vickys Kiwi, Apple & Grape Sorbet delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026