Vickys Homemade Cinnamon Chips

1. 1

   ["Preheat the oven to gas 0 - 1, 95C / 200F and line a baking tray with parchment paper", "Mix the ingredients together with a fork until combined.", "It'll still just look like sugar but a bit clumpier", "Pour onto the baking sheet and pat down with your hands until you form a rough square about 1/4"" thick", "Bake for 30 - 35 minutes until melted together but not crunchy", "Let cool completely to set then cut into pieces the size of chocolate chips.", "The best way is with a pizza cutter", "Store in an airtight container.", "They'll last as long as you keep them there", "Makes around 250g / 1.5 cups"]

* Per serving · 4 servings · Values may vary.

No additional tips available.