How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vickys Eton Mess (Traditional Version)?

You need 3 ingredients. The key ingredients include: 4 meringues from my attached link, 500 grams strawberries, hulled, 400 ml double (heavy) cream or see my link below for whipped coconut cream which is what I use.

Is Vickys Eton Mess (Traditional Version) suitable as general?

Yes, Vickys Eton Mess (Traditional Version) falls under the General category and is a great choice for this type of meal.

How do I store leftover Vickys Eton Mess (Traditional Version)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vickys Eton Mess (Traditional Version) Recipe

Name: Vickys Eton Mess (Traditional Version)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 meringues from my attached link; 500 grams strawberries, hulled; 400 ml double (heavy) cream or see my link below for whipped coconut cream which is what I use

Vickys Eton Mess (Traditional Version) – a delicious recipe with meringues from, strawberries, cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 meringues from my attached link
500 grams strawberries, hulled
400 ml double (heavy) cream or see my link below for whipped coconut cream which is what I use

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
General

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Vickys Eton Mess (Traditional Version)

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