How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vichyssoise ?

You need 8 ingredients. The key ingredients include: 1 tbsp extra-virgin olive oil, 1 lb leeks, trimmed, sliced and well washed, 1 lb baking potatoes, peeled and cut into chunks, 4 cups water, and more.

Is Vichyssoise suitable as general?

Yes, Vichyssoise falls under the General category and is a great choice for this type of meal.

How do I store leftover Vichyssoise ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vichyssoise Recipe

Name: Vichyssoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp extra-virgin olive oil; 1 lb leeks, trimmed, sliced and well washed; 1 lb baking potatoes, peeled and cut into chunks; 4 cups water; 1 tsp kosher salt; 1/8 tsp freshly ground black pepper; 1/4 cup whipping cream; chopped fresh chives

Vichyssoise – a delicious recipe with extra-virgin olive oil, leeks, baking potatoes, water, kosher salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tbsp extra-virgin olive oil
1 lb leeks, trimmed, sliced and well washed
1 lb baking potatoes, peeled and cut into chunks
4 cups water
1 tsp kosher salt
1/8 tsp freshly ground black pepper
1/4 cup whipping cream
chopped fresh chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
General

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Vichyssoise

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