Try this homemade Viana La Place'S Umbrian Black Olive Panino recipe the whole family will love. Made with crusty roll, garlic, Extra-virgin olive oil a…
This Viana La Place'S Umbrian Black Olive Panino relies on simple, everyday ingredients such as garlic clove, peeled, extra-virgin olive oil and juice of 1/2 a small lemon. It comes together quickly and makes 4 servings, at about 1806 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026