How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Goat Cheese Gratin?

You need 9 ingredients. The key ingredients include: 2 pounds Russet Potatoes, Peeled And Sliced, 1/2 teaspoons Ground Nutmeg, 2 cloves Garlic, Chopped, 1 sprig Fresh Thyme, and more.

Is Potato And Goat Cheese Gratin suitable as general?

Yes, Potato And Goat Cheese Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato And Goat Cheese Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Goat Cheese Gratin Recipe

Name: Potato And Goat Cheese Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Russet Potatoes, Peeled And Sliced; 1/2 teaspoons Ground Nutmeg; 2 cloves Garlic, Chopped; 1 sprig Fresh Thyme; 3 ounces, weight Goat Cheese; 1 cup Monterery Jack Cheese; 1/2 cups Parmesan Cheese; 1-1/2 cup Heavy Cream; Salt And Pepper

Potato And Goat Cheese Gratin – a delicious recipe with Potatoes, Ground Nutmeg, Garlic, Thyme, Cheese, Monterery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds Russet Potatoes, Peeled And Sliced
1/2 teaspoons Ground Nutmeg
2 cloves Garlic, Chopped
1 sprig Fresh Thyme
3 ounces, weight Goat Cheese
1 cup Monterery Jack Cheese
1/2 cups Parmesan Cheese
1-1/2 cup Heavy Cream
Salt And Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
General

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Potato And Goat Cheese Gratin

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