Try this homemade Vesper recipe the whole family will love. Made with Lillet, vodka, gin and lemon peel. Easy step-by-step instructions included.
This Vesper relies on simple, everyday ingredients such as (1/2 ounce) lillet blanc, (1 ounce) vodka, (3 ounces) gin and ice. It comes together quickly and makes 4 servings, at about 7 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026